Showing 1–36 of 109 results

• 

  3 Year Cheddar (100/g)

  $2.34
• 

  Bacon Roll Sausage (Per/100g)

  $1.60
• 

  Beef Jerky (80g Retail Pack)

  $5.00
• 

  Beef Salami (Per/100g)

  $3.20
• 

  Beef Sticks (Pair)

  $2.00
• 

  Beerwurst (Per/100g)

  $1.60
• 

  Black Forest Ham Sliced (Per/100g)

  $2.00
• 

  Blood Ring (Each)

  $8.00
• 

  Blue D’Auvergne (100/g)

  $3.38
• 

  Bockwurst (5 for $7.25)

  $7.25
• 

  Breaded Pork Schnitzel (Each)

  $2.50
• 

  Bulk Beef Stick (Bulk Bag)

  $90.00
• 

  Bulk Landjaeger (Bulk Bag)

  $55.00
• 

  Canadian Back Bacon Piece (Per/LB)

  $9.98
• 

  Cheddar Smoked Sausage

  $2.25
• 

  Country Style Smoked Sausage

  $2.25
• 

  Cow Feta (100/g)

  $2.02
• 

  Debreziner (Kranska) Smoked Sausage

  $2.25
• 

  Double Smoked Kolbassa Rings (Each)

  $6.00
• 

  Dutch Loaf (Per/100g)

  $1.60
• 

  Eggs – Large Free Run

  $6.50 – $12.00
• 

  Finest Fresh Pork Sausage (5 for $8)

  $8.00
• 

  Fresh Breakfast Sausage (8 for $6)

  $6.00
• 

  Fresh Garlic Sausage (5 for $8)

  $8.00
• 

  Fresh Honey Garlic Sausage (5 for $8)

  $8.00
• 

  Fresh Hot Italian Sausage (5 for $8)

  $8.00
• 

  Fresh Paprika Sausage (5 for $8)

  $8.00
• 

  Fresh Pork Back Ribs (Each)

  $15.00
• 

  Fresh Pork Chops (Each)

  $3.50
• 

  Gelbwurst (Per/100g)

  $1.60
• 

  Gelbwurst Chubs (Each)

  $8.25
• 

  Goose Liver Sausage (Each)

  $7.00
• 

  Great Canadian Smoked Sausage

  $2.25
• 

  Ground Beef (Per/LB)

  $6.00
• 

  Ground Pork (Per/LB)

  $4.50
• 

  Gypsy Salami – Chubs Hot or Mild (225g Each)

  $7.50